Food Stylist Extraordinaire and Creator of all things mouth-wateringly delicious, our Jacque is a foodie brief favourite. A trained chef with a serious passion for food, Jacque’s career was spectacularly launched when she won a cooking competition with a prize of a trip to Paris. That trip was enough to seduce her to stay in Europe, and after various positions in restaurants around Europe, she settled in London to become a respected Food Writer, Stylist, and Judge for the UK Writer’s Guild Awards.
Based in London for 13 years, Jacque Malouf’s food styling for stills photography and TVC’s, places her amongst the finest within the Australian market. With a portfolio that is both unique and very inspiring, Jacque’s level of creativity shines through her work, and is duly supported and enhanced by her attention to the detail. Her creative mastery of technical builds and large volume shoots has established her as a reliable favourite for styling large scale TVC commercials as well as stills shoots.
Charming and an absolute pleasure to work with, she thrives on the challenges and opportunities that come from crossing mediums. She will also write your copy and recipes! Her test shots have been proven to make even the most seasoned client salivate.
Jacque’s clients include Aldi, Woolworths, Coles, Westfield, UberEats, Oporto, Fonterra, Praise, Nestle, Quaker Oats, Campbells, Subway, Helgas, Ilve, Haagen Daaz, Coca Cola, Purina, Bollinger, Jack Daniels, Fortnum and Mason, MUMM, Kelloggs, Wagamama, Safeway, Chadstone, Splenda, Wedgewood, Virgin, Kikkoman, Kraft and Twinings.
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